Narungga bush food a hit at Tasting Australia

A NARUNGGA chef has wowed city diners with a four-course feast showcasing bush foods from Yorke Peninsula, as part of Tasting Australia. Louisa Wilson, who grew up in Moonta, has carried her culture with her to French restaurant A Prayer for the...

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by Sarah Herrmann
Narungga bush food a hit at Tasting Australia
BIG HIT... Narungga chef Louisa Wilson has showcased Yorke Peninsula bush foods at her first Tasting Australia event.

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